STARTERS

Hampshire watercress soup, crab, cucumber, wasabi £11

Roasted celeriac, beetroot, walnuts, apple £10

Pork rillette, smoked apple butter, pickled onions £12

Mediterranean vegetable and tomato terrine, feta, sherry gel, black garlic £11

Starter of the day – Please ask your server

MAINS

South coast cod, warm tartar sauce, peas, lemon, scraps £22

Corn fed chicken, Caesar salad, poached St Ewe’s egg, parmesan crisp £22

Rump of lamb, Dijon bake courgette, broad beans, pickled radish, mint jus £25

Wild mushroom risotto, pickled mushrooms, black garlic, Old Winchester £20

Main of the day - Please ask your server

SIDES

New potatoes • Hand cut chips • Sauté courgettes • Broccoli • House salad
£5.50 each

DESSERTS
Apple and cinnamon pudding, custard £10

Dockyard mess - chocolate, cherry, meringue, cream £10

Lemon parfait, biscuit, meringue, Cointreau £10

Cheese board £12

Dessert of the day – Please ask your server

Please speak to one of our Allergy Champions who are trained to provide advice on the ingredients in our food and the steps we have taken to avoid cross-contamination. Whilst we take every precaution to reduce the risks from cross contamination, please be aware that we prepare many of our products on site. Ingredients used across our product range contain a wide range of allergenic ingredients, including, but not limited to, nuts, seeds, dairy and gluten. Consequently, there may be traces of various allergens present across our product range. We’d love to tell you what’s in our food and help assist you with your choice.
Our prices include VAT at the current rate. All prices are in pound sterling. Gratuities are discretionary.

AVOCADO ON TOAST
Toasted sourdough, sliced avocado, eggs, heritage tomatoes
£12.50

SAUSAGE & EGG
Sausage patty, streaky bacon, HP glaze, hash brown, heritage tomatoes, fried eggs
£15

EGGS BENEDICT
Wiltshire ham, poached eggs, toasted muffin, hollandaise
£12.50

EGGS ROYALE
Cured smoked salmon, poached eggs, toasted muffin, hollandaise
£14

BAKED MISO EGGS
Spinach, spring onion, miso eggs, sesame, chilli jam
£12.50

MUSHROOMS ON TOAST
Creamy mushrooms, sourdough toast, tarragon
£12.50

PORRIDGE
Oats, apple and cinnamon compote
£7

BACON BAP
Smoked back & streaky bacon, sourdough roll
£7

Please speak to one of our Allergy Champions who are trained to provide advice on the ingredients in our food and the steps we have taken to avoid cross-contamination. Whilst we take every precaution to reduce the risks from cross contamination, please be aware that we prepare many of our products on site. Ingredients used across our product range contain a wide range of allergenic ingredients, including, but not limited to, nuts, seeds, dairy and gluten. Consequently, there may be traces of various allergens present across our product range. We’d love to tell you what’s in our food and help assist you with your choice.
Our prices include VAT at the current rate. All prices are in pound sterling. Gratuities are discretionary.

STARTERS

Marinated beetroot, vegan feta, pomegranate, rocket £11

Salmon gravlax, cucumber, shallot and dill dressing £13

Potted ham hock, grain mustard butter, piccalilli, crostini £12

Tomato and roasted red pepper soup, basil oil £11

SUNDAY ROASTS

Roast sirloin of beef, horseradish £27.50

Slow cooked belly pork, stuffing, apple sauce, crackling £25

Pan roasted confit duck, mint sauce £25

Veggie roast, stuffing £19

Our roasts are served with roast potatoes, cauliflower cheese, honey roasted parsnips & carrots, braised red cabbage and seasonal greens

MAINS

South coast cod, warm tartar sauce, peas, lemon, scraps £22

Roast butternut and wild mushroom risotto, crispy sage and parmesan £20

SIDES

Buttered new potatoes • Winter greens • Hand cut chips • Broccoli • Pigs in blankets
£5.50 each

DESSERTS

Lemon posset, raspberry compote, spiced shortbread biscuit £10

Mulled berry and apple crumble, vanilla custard £10

Belgian chocolate cheesecake, Cointreau cream, chocolate pencil £10

Cheeseboard, chutney, grapes and celery £12

Please speak to one of our Allergy Champions who are trained to provide advice on the ingredients in our food and the steps we have taken to avoid cross-contamination. Whilst we take every precaution to reduce the risks from cross contamination, please be aware that we prepare many of our products on site. Ingredients used across our product range contain a wide range of allergenic ingredients, including, but not limited to, nuts, seeds, dairy and gluten. Consequently, there may be traces of various allergens present across our product range. We’d love to tell you what’s in our food and help assist you with your choice.
Our prices include VAT at the current rate. All prices are in pound sterling. Gratuities are discretionary.

The menu is available from the 1st to 23rd December, 12 - 2.30pm
It must be pre-ordered in advance and is not available on the day

2 courses £28.50 | 3 courses £35

WHILE YOU WAIT

Homemade bread, balsamic oil

STARTERS

Marinated beetroot, vegan feta, pomegranate, rocket

Salmon gravlax, cucumber, shallot & dill dressing

Potted ham hock, grain mustard butter, piccalilli

Tomato and roasted red pepper soup, basil oil

MAINS

Turkey parcel, sage and onion, cured bacon, gravy

Confit duck leg, parsnips puree, red wine jus

Goats cheese tart, roasted leeks, onions, pomegranate, balsamic dressing

Pithivier, butternut squash, red peppers, tomato sauce

Goose fat Potatoes and vegetables will be served to the table

DESSERTS

Lemon posset, raspberry compote, spiced shortbread biscuit

Cappuccino chocolate mousse, cream, chocolate pencil

Mulled berry & apple crumble

Christmas pudding, Brandy cream

Please speak to one of our Allergy Champions who are trained to provide advice on the ingredients in our food and the steps we have taken to avoid cross-contamination. Whilst we take every precaution to reduce the risks from cross contamination, please be aware that we prepare many of our products on site. Ingredients used across our product range contain a wide range of allergenic ingredients, including, but not limited to, nuts, seeds, dairy and gluten. Consequently, there may be traces of various allergens present across our product range. We’d love to tell you what’s in our food and help assist you with your choice.
Our prices include VAT at the current rate. All prices are in pound sterling. Gratuities are discretionary.

(NOT AVAILABLE THROUGHOUT DECEMBER)

£28.50 Per Person

£32.50 Per Person Including a Glass of Prosecco

Sandwiches
Coronation Chicken Brioche Roll
Brie & Red Onion Chutney Brioche Roll
Smoked Salmon & Lemon Cream Cheese Sandwich
Egg & Cress Mayonnaise Sandwich
Warm Dockyard Pork Sausage Roll Bite

Scones
Fruit Scones
Clotted Cream
Strawberry Preserve

Patisseries
Chocolate & Orange Battenburg
Mini Victoria Sponge
Lemon Posset with Vanilla Shortbread

Explorer Hot Beverages
Unlimited Tea and Coffee Included